6:38 pm at 6:38 pm

5:00 pm at 5:00 pm

4:20 pm at 4:20 pm

4:19 pm at 4:19 pm

Don't cry over spilt Milk

3:05 pm at 3:05 pm


> bought this for Jovan, so cute

Spung

12:44 pm at 12:44 pm

The Crawler

3:40 pm at 3:40 pm


> haha

Delicious Find

3:38 pm at 3:38 pm



Your taste buds will burst with excitement nearing to winter for these specialty treats. Darrell Lea's famous (winter only) delights are loaded with hazelnuts & smothered in an ultra-soft milk chocolate. Let it melt in your mouth before your hand!

> I love it!


My new toy

9:09 am at 9:09 am

Bubble Bath

10:42 am at 10:42 am

@ 5 weeks

4:22 pm at 4:22 pm

Thank You

5:45 pm at 5:45 pm



Our little angel

9:34 am at 9:34 am

Aren't I cute?

5:48 pm at 5:48 pm

The Birth

5:43 pm at 5:43 pm

http://www.i-deasthatmatter.com/Jovan/index.html

My First Cry

3:48 pm at 3:48 pm



Baby Jovan L Johannson

8:56 pm at 8:56 pm


> born 31st March 2009 at 7.10pm. 3.88kgs and 49cm in length.

Freaky swollen feet @ 36 wks

12:55 pm at 12:55 pm

2nite's dinner

5:48 pm at 5:48 pm


> pork chop with mushroom, mash and vegies. Sauce: BBQ and worshire

Berry Yoghurt Cake

6:14 pm at 6:14 pm


> made it today with leftover yoghurt in the fridge.

Ingredients

  • 2 cups of mixed berries, frozen or fresh
  • 3 cups of self-raising flour
  • 2 cups of caster sugar
  • 3 eggs
  • 1 cup of milk
  • 1 cup of yoghurt
  • 5 tablespoons butter
  • 1 teasoon cinnamon
  • zest of 1 orange
Method
  1. Combine berries and flour.
  2. Add remaining ingredients and mix until just combined
  3. Pour into a greased 23 cm springform tin and bake at 180C for about 1 hour.